— After —
— DESSERT —
$14
— Coconut Sago —
Rice puff, nut praline, milk chocolate fudge ice-cream or mango sorbet - GF
$14
$18
— Vietnamese Affogato —
Chilled Vietnamese coffee, Condensed milk, vanilla ice-cream, chocolate, Macadamia Liqueur
$18
$20
— Mini Cheese Tarts —
Chocolate soil, makrut lime mascarpone, cinnamon butterscotch sauce
$20
$12
— Duck Island Ice-cream —
Milk chocolate fudge ice-cream and vanilla ice-cream, chocolate sauce, black rice puff - GF
$12
— COFFEE & TEA —
— Vietnamese Coffee with condensed milk —
$7 - add liqueur $9
$7 - add liqueur $9
$5
— Websters Loose Leaf Tea Rang —
English Breakfast – Peppermint – Manuka – Kawakawa
$5
— LIQUEURS —
— Baileys —
$9
$9
— Jumping Goat Vodka —
$9
$9
— Jumping Goat Whiskey —
$9
$9
— Drambuie —
$9
$9
— Fernet Branca —
$9
$9
— Macadamia Liqueur —
$8
$8
— Montenegro Amaro —
$9
$9
— Titoki Liqueur —
$9
$9
— Amarettor —
$9
$9
— Yuzu Liqueur —
$8
$8
— SWEET WINES —
$9
— Choya Plum Wine —
90ml
$9
$13
— Takara Sparkling Sake —
150ml
$13
$13
— Allan Scott Late Harvest Riesling —
60ml
$13
$10
— Dow’s Ruby Port —
60ml
$10
$16
— Dow’s Tawny 10y —
60ml
$16
— WHISKY —
$15
— Mars Iwai Traditional
Central Alps, Japan
$15
$15
— Ardberg 10yr —
Islay, Scotland
$15
$16
— Bruichladdich Classic —
Islay, Scotland
$16
$16
— High West Double Rye —
Utah, USA
$16
$16
— High West Bourbon —
Utah, USA
$16
$18
— The Balvenie 12yr —
Speyside
$18
$20
— The MacCullam 12yr —
Highlands, Scotland
$20
DIETARY NOTES
V - Vegan
DF - Dairy Free
GF - Gluten Free
* - Adjustable to meet dietary requirements on request
Please advise us on any allergies
